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Vision 20/20 Conference to Debut in April

TORONTO — Kostuch Media Ltd. (KML) is preparing to host its inaugural Vision 20/20 conference on April 21, 2020, at the Sheraton Centre Toronto Hotel.

The new day-long conference will bring the industry together to shift the narrative and shape a new landscape. It will also shine a spotlight on current and future leaders in the foodservice-and-hospitality industry and dive into their strategies for tackling today’s economic and social challenges while focusing on the future.

The event will feature a range of speakers and topics, including keynote speakers, social entrepreneur and restaurateur Mark Brand and Daniel Hadida, executive chef, The Restaurant at Pearl Morissette. Vision 20/20 will also feature an Icons & Innovators Panel and Presidents’ Panel, offering a cross-section of industry leaders. 

A series of break-out sessions will also tackle a range of important issues facing the industry, including sustainability, generational shifts within the workforce, innovation and the digital door.

The conference will conclude with the presentation of the Top-30-Under-30 Awards. The annual program, which recognizes young professionals forging careers in the foodservice-and-hospitality industry, came under KML’s stewardship in 2019, following the passing of J. Charles Grieco, former president of the OHI.

The complete Vision 20/20 agenda is available now, with tickets available here.

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